Molecular structure; Torsion angles; Steric effect: Contact distances; Homomorphous sugars; Cis & trans peptide bonds; Ramachandran map: for amino acids and as a general conformational analysis tool. Non-covalent interactions; hydrogen bond; stacking; Entropy: Entropy/enthalpy compensation; A=T vs. GºC. Effective conc. Enthalpic and entropic co-operativity. Oligopeptide conformation. Conformationally constrained amino acids; Hydrophobic effect; Affinity and specificity in intermolecular interactions; Stability of protein structure; Folding / unfolding; m values; Models of protein folding; Folding funnel; Contact order; F value analysis; Denatured state; Intrinsically unfolded proteins; Protein and RNA folding; In vivo folding; Kinetically stable proteins; Lipids: Assemblies; Volume, surface area, length relationship; X-ray studies; Phase transitions of anhydrous and hydrated lipid bilayers.
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